Banchetto Everyday Menu
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Freshly diced tomato / basil / red onion / fresh mozzarella / tossed in our house Italian dressing served on fresh baked flatbread / then drizzled with aged balsamic glaze.
Ricotta Mediterranean Flat Bread$21.95
Freshly baked flatbread / spread with a sweet tomato marmalade / arugula / ricotta cheese & prosciutto di parma.
Chips Di Tuscany$17.95
Fresh mozzarella / Genoa salami / tomatoes / red onions & roasted peppers over house made chips and drizzled with aged balsamic glaze.
A generous sampler plate filled with our signature Black Angus meatballs / eggplant rollatine / fried calamari & ravioli fritters.
Serves four or more / a delectable arrangement of the finest cured Italian meats; prosciutto di parma / Genoa salami & sweet soppressata. Served with fresh mozzarella surrounding our signature Italiana Insalata & topped with a reduction of balsamic vinegar.
P.E.I Mussels Fra Diavolo or Luciano$19.95
In our spicy marinara or white wine sauce.
Zuppa Di Clams Banchetto$19.95
Mixed with sweet Genoa sausage / in a garlic infused basil white wine sauce.RECOMMENDED
Crab Meat Avocado & Mango Tower$16.95
Delicious / jumbo lump crab meat layered with creamy avocado and juicy ripened mango. Spread it over our warm house made flour tortilla chips.RECOMMENDED
Black Angus Meatball Sampler$15.95
Eddie’s special recipe made with the trinity of meats; pork / Black Angus beef & veal. Simmered and served in three different sauces; classic marinara & ricotta / fra diavolo and our house vodka sauce.
Garlic seasoned flash fried chicken wings served in our homemade scampi sauce with mancini roasted peppers.
Seafood Frito Misto$21.95
Our always tender calamari / fresh jumbo shrimp / flaky cod / battered and deep fried. Served with our house dipping aioli & marinara sauce.RECOMMENDED
Stuffed Portobello Mushroom$14.95
Baby arugula / artichokes / mancini roasted peppers / sprinkled with blue cheese crumbles / in a lemon white wine sauce.
Jumbo Lump Crab Cakes$15.95
House-made jumbo lump crab cakes / drizzled with our signature honey mustard.
Pan-seared diver scallops / stuffed with jumbo lump crab meat / broiled and served with bubbling hot melted mozzarella.
Tender calamari / lightly breaded and flash fried; served with marinara sauce.
Prosciutto di parma / creamy semi-soft Italian mozzarella served over marinated / ripe grape tomatoes and mancini roasted peppers. Drizzled with aged balsamic glaze.
All served over toasted ciabatta bread.
Slowed simmered Black Angus meatballs / sweet ricotta & marinara sauce.
Pastrami Encrusted Smoked Salmon$14.95
Pastrami style smoked salmon crostini with our homemade caper dill sauce.RECOMMENDED
Prosciutto & Fresh Mozzarella$14.95
Topped with mancini roasted peppers and an aged balsamic glaze.
Garlic white wine sauce & roasted mancini peppers.
Hand Crafted Insalatas
add Grilled Chicken to any salad $5 • add Norwegian Salmon $12
Romaine lettuce / homemade croutons / shaved Parmigiano Reggiano / in our creamy house caesar dressing.
Romaine lettuce / mixed greens / fresh tomato / fire roasted peppers / olives / cucumber / red onion / fresh mozzarella tossed in homemade Italian dressing.
Banchetto Signature Insalata$16.95
Romaine lettuce / fresh tomato / dried cranberries / crumbled blue cheese / walnuts / red onions with house Italian dressing.RECOMMENDED
Roasted Beets & Blue Cheese$16.95
Baby arugula / roasted beets / sliced pears / toasted walnuts and crumbled blue cheese / dressed in our house pomegranate vinaigrette.
Mixed greens / pear / dried cranberries / walnuts / crumbled blue cheese tossed in our special vinaigrette dressing.
Mixed greens / cherry tomatoes / avocado / red onions / with homemade Italian dressing.
Blackened Norwegian salmon$25.95
Arugula / fresh mango / walnuts / tomato / crumbled blue cheese / tossed with Italian dressing. Topped with blackened Norwegian salmon and drizzled with our sweet honey mustard.
Free Range Organic Chicken
All the chicken products on the Banchetto Menu Are Fed an all vegetarian diet, Humanely raised, Cage Free with no antibiotics ever.
Grilled Chicken Caponata$24.95
Tender chicken breast served with layers of sweet grilled zucchini / squash / eggplant and fresh mozzarella. Drizzled with a reduced balsamic glaze.
Eddie’s Chicken Scampagnata$23.95
Pounded chicken sautéed in a garlic white wine sauce with Genoa sausage / spicy cherry peppers / green bell peppers and Spanish onions. Served over thick cut french fries.
Chicken breast / sautéed with Spanish onions / wild mushrooms in our pomodoro sauce and topped with melted mozzarella. Served with sautéed broccoli rabe.
Chicken Di Tuscany$25.95
Chicken breast pounded with prosciutto / cooked in a sweet marsala wine with shiitake mushrooms and sun dried tomatoes topped with melted mozzarella. Choice of pasta.
Chicken Mamma Mia$23.95
Breaded chicken cutlet topped with baked eggplant / smothered in vodka sauce and topped with melted mozzarella. Accompanied by a side of penne vodka.
Oscar’s Chicken Banchetto$23.95
Breaded chicken cutlet stuffed in lasagna noodles with sweet ricotta. Served with plenty of vodka sauce and topped with melted mozzarella.RECOMMENDED
Chicken Milanese & Arugula$21.95
Classic Eggplant Entrees
Served with your choice of pasta.
Layers of thinly sliced fried eggplant and sweet ricotta with our delicious house-made Bolognese sauce made with Black Angus beef and a touch of cream.RECOMMENDED
Lightly floured slices of eggplant rolled with sweet ricotta. Covered with tomato sauce and topped with melted mozzarella.
Al Dente Pasta
Served with salad. Organic Whole Grain pasta or Gluten Free pasta also available upon request.
Peas and Pancetta Tortelloni$23.95
The blending of sweet peas / salty pancetta & sweet ricotta are the perfect combination. Served in our pomodoro sauce.
Ricotta stuffed ravioli in our house secret recipe made with Black Angus ground beef with a touch of cream.
Ricotta stuffed ravioli sautéed with our creamy champagne sauce / tomatoes / asparagus and Spanish onions.
Butternut Squash Ravioli$23.95
Delicious taste of butternut squash with a touch of parmesan / encased in fine egg pasta ravioli. Served in our creamy brandy sauce.
South African Lobster Fra Diavolo$31.95
Our house made fra diavolo sauce / infused with succulent lobster meat & served with a full South African lobster tail over al dente linguine.RECOMMENDED
Artisan pasta cooked in a smooth cream sauce with freshly grated Pecorino Romano / sautéed spinach and jumbo shrimp.
Farfalle Beurre Blanc$28.95
Jumbo shrimp sautéed in a white wine cream sauce / infused with garlic / cannelini beans and mancini roasted peppers.
Cavatelli Broccoli Rabe & Sausage$23.95
Sweet Genoa sausage & broccoli rabe; sautéed with crushed garlic & extra virgin olive oil.
Spaghetti & Meatballs$19.95
Slow cooked prime Black Angus meatballs & marinara sauce with a scoop of sweet ricotta.
Classic Meat Lasagna$19.95
Layers of lasagna noodles and sweet ricotta / melted mozzarella / prime Black Angus ground beef & our signature tomato sauce.
A house secret recipe made with Black Angus ground beef with a touch of cream.
Artisan Rigatoni Alla Vodka$19.95
Hand crafted wide artisan rigatoni served in our famous vodka sauce. Add grilled or pan fried chicken + 4.95
Banchetto Sunday Sauce$28.95
A deeply rich tomato sauce; slow cooked for several hours / with braised short ribs / sweet Genoa sausage / & Black Angus meatballs. Served over artisan rigatoni.RECOMMENDED
Alfredo sauce made with heavy cream / sweet ricotta / Pecorino Romano and Parmigiano Reggiano. Add grilled shrimp + 8.95
Artisan pasta cooked in light tomato sauce infused with basil / tomatoes / diced eggplant & fresh mozzarella.RECOMMENDED
Linguine Alle Vongole$26.95
Linguine prepared with littleneck clams and roasted garlic. Choose between a light tomato sauce or a white wine sauce.
Jumbo shrimp / asparagus / sundried tomatoes / in a white wine garlic sauce.
Risotto alla Aragosta Scampi$36.95
Jumbo shrimp simmered in a garlic white wine cream sauce / peas / roasted corn / topped with a broiled South African Lobster tail.
Arroz de Marisco$37.95
From the coastal region of Portugal. Sautéed calamari / jumbo shrimp / clams / mussels / chicken breast / Nueske’s bacon infused in our pomodoro risotto.RECOMMENDED
Norwegian Salmon and Crab Meat$30.95
Norwegian salmon stuffed with jumbo lump crab meat sautéed in our creamy champagne sauce / tomatoes / asparagus and Spanish onions. Served over capellini.
Norwegian Salmon Francese$26.95
Egg battered Norwegian salmon / baby artichoke hearts in a lemon and white wine sauce. Served with Yukon gold mashed potatoes.
Potato Leek Crusted Salmon$28.95
Norwegian salmon topped with thinly sliced potato leeks encrusted with light crispy egg batter. Served in our sweet & zesty honey mustard cream sauce / over a bed of sautéed spinach.
Red Snapper Stuffed with Crab Meat$30.95
Fresh red snapper fillet; stuffed with jumbo lump crab meat / crusted and served in our brandy cream sauce with asparagus / sun-dried tomatoes & shiitake mushrooms. Served over capellini.
Chilean Sea Bass$37.95
Pan-seared to perfection with a light white wine butter & garlic sauce. Served over sautéed escarole and beans.
Alaskan Cod and Shrimp Scampi$25.95
Flaky Alaskan cod / pan-seared and then baked to perfection; jumbo shrimp / garlic / mancini roasted peppers / white wine and a touch of cream.
Seafood Pescatore Fra Diavolo$38.95
One of our most popular dishes! Diver scallops / tender calamari / jumbo shrimp / littleneck clams / Prince Edward Island Mussels & Norwegian salmon / slow simmered in a spicy fra diavolo sauce and served over linguine. Great for sharing!
Jumbo Shrimp Stuffed with Crab Meat$29.95
Broiled and stuffed with jumbo lump crab meat. Served with sautéed baby spinach garlic and Portuguese extra virgin olive oil.
Shrimp & Scallops Scampi with Nueske’s Bacon$37.95
Sautéed shrimp and diver scallops served in a scampi sauce / simmered with smoked Nueske’s bacon & fire roasted peppers. Served over capellini.RECOMMENDED
Certified Prime Angus Artisan Burgers
All Burgers are hand crafted in-house. Served with thick cut french fries or salad
Smoked bacon / fried egg / American cheese / green leaf lettuce / Jersey beefsteak tomatoes with roasted pepper aioli.
The New Yorker$14.95
Bacon cheeseburger / char-grilled to perfection with sautéed Spanish onions / wild mushrooms / provolone & fresh mozzarella.
Hass Avocados from Mexico / smoked ham & fresh mozzarella / shredded romaine lettuce and Jersey beefsteak tomatoes with a chipotle aioli.
A must try for every cheese lover / fresh mozzarella / provolone & American cheese.
Spanish onions / mancini peppers / bell peppers / topped with fresh mozzarella.
Oven Toasted Grilled Chicken Pesto Hero$15.95
Grilled chicken breast / fresh tomato and melted mozzarella. Served with a fresh pesto spread.
Served with thick cut french fries or salad
Fried Alaskan Cod Sandwich$15.95
Flaky Alaskan cod battered and fried; topped with vinegar onions / baby arugula and a smokey chipotle aioli.
Eddie’s Prime Black Angus Cheesesteak$15.95
Char-grilled prime NY strip / thinly sliced; topped with grilled Spanish onions / roasted red peppers / sautéed green peppers and melted American cheese.
Chicken Milanese & Arugula Hero$15.95
Pan-fried chicken cutlet / baby arugula / mancini roasted peppers / fresh tomatoes and mozzarella. Served with a balsamic glaze.
Chicken Parmigiana Hero$15.95
Meatball Parmigiana Hero$15.95
Thin Crust Pizza
(flour, water, yeast, salt & passion) ADDITIONAL TOPPINGS ONLY $2.00 each Pepperoni, Genoa Sausage, Mushrooms, Peppers, Onions, Broccoli
Roma tomatoes / fresh mozzarella & topped with fresh basil.
House special pizza sauce; meatballs / pepperoni / Genoa sausage / fresh garlic & mozzarella.
Pan Fried Chicken Pizza$19.95
Breaded chicken cutlet / marinara sauce and melted mozzarella.
Fresh mozzarella / sweet ricotta / provolone / brushed with fresh garlic.
House fra diavolo sauce / crispy fried calamari / Genovese basil / and mozzarella.
Prime Cheesesteak Pizza$24.95
Prime NY strip sliced / sautéed Spanish onions / bell peppers / mancini roasted peppers / garlic & shredded mozzarella.
Sautéed jumbo shrimp / mancini roasted peppers in our signature scampi garlic sauce with melted mozzarella.
Buffalo Chicken Pizza$19.95
Grilled chicken sautéed in our house recipe buffalo sauce topped with homemade mozzarella and crumbled blue cheese.
Banchetto Insalata Pizza$19.95
Romaine lettuce / fresh tomato / dried cranberries / crumbled blue cheese / walnuts and red onion. Tossed in our house Italian dressing.
Chopped Italiana Insalata Pizza$19.95
Baby greens / romaine lettuce / green & black olives / fresh mozzarella / roasted peppers / tomatoes & cucumber. Tossed in our house Italian dressing.
Crispy Chicken Caesar Insalata Pizza$19.95
Romaine lettuce / shaved parmesan & breaded chicken cutlet. Dressed with our house caesar dressing & sprinkled with pecorino romano.
Steak, Chops & Veal
Add South African Lobster Tail $17.95
10oz Prime Center Cut Filet Mignon$39.95
Always grilled the way you like it; topped off with roasted portobello mushrooms in a sweet balsamic butter sauce and served with Yukon gold mashed potatoes.
18oz Prime Bone-in Ribeye$44.95
Served with vegetable medley & Yukon gold mashed potatoes.
16oz Prime NY Strip Steak$39.95
Served with vegetable medley & Yukon gold mashed potatoes.
Banchetto Land and Sea$45.95
16oz Prime New York Strip steak and two jumbo shrimp stuffed with sweet lump crab meat. Served with a medley of vegetables and Yukon gold mashed potatoes.
New Zealand Rack of Lamb$36.95
100% grain fed New Zealand lamb / flame broiled to lock in the flavor; drizzled with our pesto sauce. Served over Yukon gold mashed potatoes.
Pork Osso Bucco Pizziaola$31.95
20oz Braised pork shank / bone in for extra flavor; slow simmered in our pomodoro sauce with wild mushrooms and Spanish onions. Served over flash fried Yukon gold potatoes.
French Cut Berkshire Pork Chop Apricot & Pear$28.95
Our always tender / juicy bone in Berkshire Pork Chop flame broiled to perfection. The secret is in the sauce; made from ripe pears soaked in white wine & apricot preserves with a touch of chili flakes. Served with a vegetable medley.RECOMMENDED
Berkshire Pork Chop Milanese$29.95
Tenderized pork chop; coated in our house Italian-style ciabatta bread crumbs; pan fried and topped off with baby arugula / cherry tomatoes / roasted peppers and fresh mozzarella. Drizzled with an aged balsamic glaze.
Plume De Veau Veal Chop Parmigiana$34.95
16oz bone-in veal chop / breaded & pan fried. Topped with our savory marinara sauce and melted mozzarella. Served over a bed of sautéed broccoli rabe.
Plume De Veau Veal Chop Di Tuscany$34.95
Milk fed veal / pounded out so it melts in your mouth. Layered with prosciutto di parma / shiitake mushrooms / roasted tomatoes and a marsala wine sauce. Topped with melted mozzarella and served with a side of sautéed spinach.
Roasted for 12 hours for the tender flavor / sautéed in our sweet madeira wine cream sauce / Spanish onions and wild mushrooms. Served over flash fried Yukon gold potatoes.
Yukon gold mashed potatoes$6.95
Jalapeño mashed potatoes$6.95
Broccoli rabe, Nueske’s bacon, garlic & oil$6.95
Escarole & beans, Spanish onions, garlic & oil$6.95
Baked broccoli & cheddar cheese$6.95
Primavera garlic & oil$6.95
Flash fried Spanish potatoes$6.95
Thick cut Jersey tomatoes, blue cheese, vinegar onions$6.95
Loaded Yukon gold mashed potatoes$9.95
Loaded Yukon gold mashed potatoes
Children Under 12
Mac & Cheese$11.95
Angel Hair and Meatball$11.95
with french fries
Cheese Ravioli (6)$11.95
butter or tomato sauce
with steamed veggies
Chocolate Madness Cake$6.95
Layer upon layer of moist chocolate cake / united with thick chocolate frosting.
Rich / smooth and decadent with the perfect balance of sweet and creamy.
Mini Cannolis (3)$6.95
Classic Italian crispy pastry shell filled with a sweet and creamy filling.
Creamy cheesecake topped with a sweet strawberry pureé.
An elegant and rich / combining lady finger biscuits / espresso / mascarpone cheese / eggs / sugar / and cocoa powder.
Sweet and moist cake bursting with carrot flavor / topped with a cream cheese frosting.
Chocolate / strawberry / and pistachio ice cream covered in a hard chocolate shell / almond & cherry center.
Banchetto Chocolate Explosion$7.95
Intensely rich / moist cake / filled with hot fudge topped with plenty of vanilla gelato and whipped cream.RECOMMENDED
Smooth and luxurious baked custard topped with a sweet velvety layer of house made caramel.
Warm Apple Cobbler$7.95
Apples in a flaky pie crust with a streusel crumb topping served with vanilla ice cream.
Warm Blueberry Cobbler$7.95
Blueberries in a flaky pie crust with a streusel crumb topping served with vanilla ice cream.